BBQ

In my journey to cook our food from scratch, condiments were naturally the last to go. I mean if you live life 80/20, condiments definitely would fit into the 20 since you need just a little bit to jazz up your meals. Slowly, but surely, however, I’ve played with recipes until I was making my own…

Rhubarb BBQ Sauce is sweetened by natural sorghum with a chipotle pepper to give it a kick in the pants. Now there’s no excuse to use store bought sauce again. I don’t know how the bee got in my bonnet, but as I looked over the last of the remaining store-bought condiments in my fridge…